2cups Tigernut (wash well and soak in water overnight) 1/3cups Local rice( soak overnight or 4hrs) 1/2cups Dark brown sugar/ caramelized sugar syrup 1/2tsp Salt 4cups Water(as needed) NOTE: to...
Kelewele is one of the popular Ghanaian street foods and its perfect for brunch as a side dish; as snacks on its own or with peanuts and also as dessert...